Vegetarian
12
Canadian
Pouding chomeur
Allergens: Eggs, Gluten, Milk
Quebec's 'poor man's pudding', cake batter baked in a hot maple syrup pool.
Ingredients
- Plain flour 2 cup
- Sugar 1 cup
- Butter 0.33 cup
- Cream 1.5 cup
- Eggs 2
- Milk 1.25 cup
- Baking powder 1 tsp
- Brown sugar 1.5 cup
- Maple syrup 1.5 cup
- Vanilla extract 1 tsp
Method
- In a large bowl, with an electric mixer, mix the butter and sugar till the mix is light.
- Add eggs and vanilla and mix.
- In another bowl, mix flour and baking powder.
- Alternate flour mix and milk to the butter mix.
- Pour into a 13 inch by 9 inch greased pan.
- MAPLE SAUCE.
- In a large casserole, bring to boil the syrup, brown sugar, cream and butter and constantly stir.
- Reduce heat and and gently cook 2 minutes or till sauce has reduced a little bit.
- Pour sauce gently over cake.
- Bake at 325°f (160°c) about 35 minutes or till cake is light brown and when toothpick inserted comes out clean.